Currence, John/ Edge, John T. (CON)/ Mosier, Angie (PHT)

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Pickles, Pigs & Whiskey – Recipes from My Three Favorite Food Groups (and Then Some) For Cheap

Original price was: $220.00.Current price is: $110.00.
Presents one hundred thirty Southern-style recipes, divided by ten different cooking techniques, and includes recipes for such dishes as pickled sweet potatoes, rabbit cacciatore, bourbon-braised…
Select options This product has multiple variants. The options may be chosen on the product page
Select options This product has multiple variants. The options may be chosen on the product page

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